Medical blog

, daily requirement of the pregnant woman — 2 mg/days. Containing in the pure state in a butter, cheese, a yolk of eggs, a liver and fish fat (and also in the form of carotin in carrots, salad, green onions, tomatoes, apricots, spinach, a dogrose) vitamin A not casually name growth vitamin. It really stimulates growth and reproduction of cages of an organism, provides growth of a fruit and placenta development, participates in formation of visual pigments, raises immune possibilities of an organism, helps to improve state of health of the pregnant woman, to normalise a dream, to strengthen cardiac muscle function, positively influences a condition of a skin, hair and nails of the pregnant woman, promotes healing of wounds that is very important in connection with forthcoming sorts. The lack of this vitamin of food of the pregnant woman can lead to a growth inhibition, and sometimes and to  destruction of a fruit.

, daily requirement — 3 mkg/days. Participates in an exchange of fibers, fats and carbohydrates, it is necessary (routines, daily requirement - of 100 mg/days). Reduces fragility of vessels, prevents bleedings during the postnatal period, reduces risk pre-natal a fruit, reduces risk of a hemorrhage in a brain of newborns. At its lack permeability of capillaries (the smallest vessels) raises and can arise .

Forcemeat meat — 400 , rice — 50 , egg — 1 piece, an onions — 2 pieces, carrots — 1 piece, vegetable oil — 2 table spoons, fresh tomatoes — 2 pieces, sour cream — 100 , greens — 50
Rice to wash out, boil to semireadiness, to cast away on a sieve and to allow to cool down. Forcemeat to connect to rice and , to add a few salt. All to mix and make of this mix balls. The grated carrots, small cut onions and tomatoes on vegetable oil. In boiling water to lower "hedgehogs", to add a vegetable mix and to extinguish on weak fire. In a ready dish to add greens and sour cream.

Into group of risk factors enter:
• transferred (frequent infections: a sharp pyelonephritis, a dysentery, a virus hepatitis and others);
• chronic diseases of internal bodies (a chronic tonsillitis, a chronic pyelonephritis, rheumatism, heart diseases, a diabetes, a gastritis);
• and plentiful to pregnancy;
• frequent pregnancy;
• pregnancy at teenage age;
• an anaemia at last ;
• a vegetarian diet;
• haemoglobin level in the first trimester of pregnancy less than 120 ;
• pregnancy complications (an early toxicosis, virus diseases, interruption threat);
• pregnancy; .
Let's remind, that at anemias development of serious complications is possible:
• and a fruit;
• toxicoses and ;
• placentary insufficiency;
• pregnancy;
• premature placentae;
• bleedings in III trimester of pregnancy and the early postnatal period;
• weaknesses of patrimonial activity; ;
• developments of infectious-inflammatory diseases in the postnatal period (against immunity decrease);
• thromboses and thrombophlebitises. According to recommendations of the World Organization of the Public health services, all pregnant women throughout II—III trimesters of pregnancy and in the first 6 months of a lactation should receive iron preparations in a preventive dose.

However long reception of preparations of iron shows also special requirements to it.
The ideal ferriferous preparation should:
• to possess a minimum quantity of by-effects,
• to have the simple scheme of application,
• the optimum maintenance of iron,
• presence of the factors strengthening gland both stimulating formation and haemoglobin is desirable.
The majority of modern preparations of iron are connections gland. In spite of the fact that the haemoglobin structure includes bivalent iron, trivalent iron can be soaked up only, and only in the course of synthesis Fe3 + is restored again
t-> 2 +. To Fe
In case of reception of preparations двухвален-/Т7 2 +) gland in mucous membrane cages. Now among preparations of iron during pregnancy it is necessary to give preference to connections of trivalent iron.
The most effective preparation is the preparation of trivalent iron (Fe3 + a protein-suktsinilat,
Complex representing iron-albuminous). It not only is highly effective concerning anaemia which have already begun iron-scarce of heavy degree, but also concerning infringements of curling of blood.
As represents not simply iron salt, and iron-albuminous a complex, it possesses a number of unique properties. The albuminous complex interferes with preparation dissolution in the sour environment of a stomach in which iron is not acquired. Complex is dissolved only in the alkaline environment of intestines, iron is thus liberated and actively soaked up there where it and should be acquired in norm. Therefore iron loss at a stage from reception of a medicine to an "appointment" place does not occur. From here and high efficiency .
At appointment of a preparation within one-two months the increase in level of haemoglobin at 15—20 % is marked.
One more important fact — is well transferred, unlike preparations of bivalent iron. About it says also that fact, that the preparation without risk is appointed to children of the first months of a life.
Thus, the preparation meets all requirements shown to medical products, appointed during pregnancy and feeding by a breast (safety, efficiency, absence of by-effects); serves as fine means for preventive maintenance and struggle against an anaemia, and, hence, with pregnancy complications.

Fish. Useful properties of fish raise irreplaceable amino acids containing in it (, , methionine) and fat-soluble vitamins. In comparison with meat fish easier food, it is digested (fibers of fish faster fibers of meat — on 87 89 %) are acquired on 93—98 %, and.
Fat content of fish fluctuates from 2 to 12 %. Fat of fish contains polynonsaturated fat acids. Among vitamins and mineral substances the structure of fish includes fat-soluble vitamins A, D, phosphorus, and calcium. The maintenance of iodine, fluorine and bromine in fish in 10 times more, than in meat.
In the absence of propensity to an allergy it is possible to replace with fish 1—2 times a week meat in the same equivalent (160—200 in day).
The sea kale (or ) is a source of iodine, mineral substances (especially phosphorus, iron, copper), vitamins A, D, In, and В12, S.Vse it gives to sea kale the properties constraining coagulability of blood and reducing its ability to coagulation that is important at the pregnant women, suffering the coagulability of blood raised a lot of. So a diet with addition — one of preventive maintenance means complications during pregnancy and means for blood circulation improvement in a placenta.

In it manganese, a pine forest, iodine, iron, magnesium, and pectins, tannins, organic acids, vitamins C, B in contain sugar, copper, ,
a mountain ash use at hypertension treatment, toxicoses and pregnant, staphylococcal infections.

В6 is the most effective combined medicinal form of magnesium. One tablet contains 470 mg magnesium and 5 mg a hydrochloride (vitamin В6), magnesium facilitating mastering.
Therapy В6 is used in to practice at the complicated current of pregnancy (interruption threat, delay of development of a fruit, etc.) and helps normalisation of a current of pregnancy. For the purpose of preventive maintenance of possible complications of pregnancy В6 is irreplaceable at pregnancy.
Influence В6 on an exchange :
• elimination of magnesian deficiency;
• angiospasm reduction;
• reduction of convulsive activity of muscles;
• decrease in the raised coagulability of blood;
• normalisation of a fatty exchange.
В6 practically does not possess collateral action. Contra-indications for preparation reception are only nephritic insufficiency, .
The preparation dosage is defined individually, depending on the purpose of its appointment.
В6 exists in the form of a drinking solution in ampoules and in the form of tablets:
В6 in a solution for drink use for the period of saturation by magnesium (1 —
2 weeks) as it contains the maximum doses of magnesium (1125 mg). Then pass on form В6 (500 mg of magnesium). Course of treatment not less than 2-3 months
Mode of dispensing and course of treatment by preparation В6 (in the form of a drinking solution or tablets)

Saturation mode (1—2 weeks): Ampoules:
The adult: 2—4 ampoules in day — with breakdown on 2—3 receptions in day. Ampoules dissolve in 1/2 glass of water, accept during meal.
• to Children with weight of a body 10 kg and more (after 1 year) in a dose from calculation of 10-30 mg on kg of weight of a body a day, i.e. 1—3 ampoules in day — with breakdown on 2—3 receptions in day.
Tablets (to adults and children is more senior 12 years): on 2 tablets 3 times a day (recommended time of reception В6 see).
Basic course (2—2,5 months): Ampoules:
• the Adult: 2 ampoules in day (in the morning and during the lunchtime). Ampoules dissolve in 1/2 glass of water, accept during meal.
• to Children with weight of a body 10 kg and more (after 1 year): in a dose from calculation of 10 mg on kg of weight of a body a day, i.e. 1 ampoule in day (morning).
Tablets (to adults and children is more senior 12 years): on 2 tablets 2 times a day (in the morning and during the lunchtime).